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Blackberry Buckle Recipe

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This recipe for Blackberry Buckle is from Nana's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c all-purpose flour

1 1/2 c sugar, divided

1 tsp baking powder

1/2 tsp salt, divided

3 tbsp butter, melted

4 c fresh blackberries or frozen blackberries, thawed

1 tbsp confectioners' sugar

1 tbsp cornstarch

1/2 c milk

1 c boiling water
Directions:
Directions:
Preheat oven to 350ºF. Mix flour, 3/4 cup sugar, baking powder and 1/4 tsp salt in a large bowl. Add butter, mix well.

Gently sir blackberries into flour mixture. Grease a large baking dish or casserole.

Mix remaining sugar, confectioners' sugar and cornstarch in a bowl. Stir in milk and remaining salt. Spoon over berry mixture.

Pour boiling water over top; do not stir. Bake for 45 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
Serves 8

 

 

 

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