Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Enchilada Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Enchilada Sauce is from Webster Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Tbsp. butter
6 Tbsp. flour
5-6 onions, chopped
3-4 green peppers, chopped
1 15oz. can of diced tomatoes
4-5 C. chicken stock
Directions:
Directions:
1) Melt butter in frying pan.
2) Remove from heat and add flour.
3) Add vegetables. Cook until onion get transparent.
4) Add chicken stock.
5) Cook until thickened; at least 15 minutes.


NOTE: Green chilies can be used instead of green peppers; or any type Mexican hot pepper, to spice sauce up. Quantity depends on spiciness you are looking to achieve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!