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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Joe's Pie Crust Recipe

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This recipe for Joe's Pie Crust is from Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. flour
½ tsp. baking powder
¼ tsp. salt
½ c. Crisco
1 egg yolk
¼ c, milk
Directions:
Directions:
Mix dry ingredients.
Add Crisco, mix well.
Add egg yolk and milk. Mix well and make a ball. Roll out and put in pie dish.
Bake at 400º for 10 minutes.

 

 

 

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