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Greene Baked Beans Recipe

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This recipe for Greene Baked Beans is from All the way HEY!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can of baked beans
1 large yellow onion
ketchup
molasses
1 lb of bacon
Directions:
Directions:
You will need a good size pan for this, because you will make it all in the pan you cook it in. So, first put the beans in, stir in about 2 cups of ketchup and about half a bottle of molasses. Cut up the onion into about 6 pieces and bury under the beans . Cover with raw bacon and cook about two hours at 350.
Personal Notes:
Personal Notes:
The pan is a tough one to clean after this so i usually use something i can just throw away. A little trick is to drain the beans if you need it to cook in about two hours. if you leave the liquid in the beans you can cook for about 3 hours. Careful not to burn the bacon if you cook it too long. But if you do just bury it in the beans.

 

 

 

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