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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Myona's Cranberry "Tea" Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 cups pineapple juice
2 cups cranberry juice
2 cups water
⅓ cup brown sugar
2 tsp whole cloves
2 sticks cinnamon
Directions:
Directions:
Combine juices and water in percolator. In the percolator basket, add brown sugar and spices. Perk
Personal Notes:
Personal Notes:
Personally, I get the cranberry juice and pineapple juice in frozen cans. Then I follow directions and add water--if you double or triple the recipe, adjust the brown sugar and water accordingly--but you don't have to double or triple up on the spices--I'd add just another tablespoon of cloves and one more cinnamon stick.

My mom got this recipe from someone she played bridge with, and it's amazing--smells good and is perfect on a winter evening or for a brunch.

 

 

 

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