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Make Ahead Egg Muffins Recipe

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This recipe for Make Ahead Egg Muffins, by , is from Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Taylor Harris


1 lb. ground sausage or ham
12 large eggs
red pepper, diced
3 tbsp. minced onion
1 c. cheddar cheese
c. mozzarella cheese

1. Preheat oven to 350 F.
2. Brown turkey sausage over medium high until no pink remains.
3. Spray a muffin tin with cooking spray. Divide the red pepper, onion, cooked
sausage and cheeses over 12 wells.
4. In a large bowl combine eggs, and salt & pepper to taste. Pour egg mixture over
the sausage in each well.
5. Bake 22-25 minutes or until set.
6. Remove from cups and serve warm or let cool completely and refrigerate or freeze.




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