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Crepes Recipe

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This recipe for Crepes is from Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large eggs
¾ c. milk
½ c. water
1 c. flour
3 tbsp. melted butter
2½ tbsp. sugar
1 tsp. vanilla

Cream filling:
12 oz. cream cheese
½ c. sour cream
¾ c. c. sugar
¼ c. powdered sugar
1 tsp. vanilla extract
Directions:
Directions:
Combine in blender, eggs, milk, water, flour, butter, sugar and vanilla, for 10 seconds. Set in fridge for 1 hour. Grease pan and cook on medium heat for 30 seconds on each side.

Cream filling:
Mix together.
Personal Notes:
Personal Notes:
*Kamry's Favorite*

 

 

 

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