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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

MILLION DOLLAR CHICKEN CASSEROLE Recipe

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This recipe for MILLION DOLLAR CHICKEN CASSEROLE, by , is from Cooking from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Abigail McGee

Category:
Category:

Ingredients:  
Ingredients:  
4 cups chopped cooked chicken
4- oz cream cheese, softened
1 cup cottage cheese
cup sour cream
1 (10.75-oz) can cream of chicken soup
tsp garlic powder
tsp dried onion powder
1 sleeve Ritz crackers, crushed
5 Tbsp butter, melted

Directions:
Directions:
Preheat oven to 350F. Lightly spray a 9-inch baking dish with cooking spray and set aside.
Combine chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Spread into prepared pan.
Combine crushed crackers and butter, sprinkle over chicken mixture..

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Bake uncovered 30 to 40 minutes.

Preparation Time:
Preparation Time:
1 hr
Personal Notes:
Personal Notes:
Use a rotisserie chicken for quick prep of the cooked chicken.

 

 

 

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