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Velveeta Fudge Recipe

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This recipe for Velveeta Fudge is from The Sisterville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Velveeta
1 lb. Butter
4 lb. Powdered Sugar
Pinch of salt
1 c. Cocoa (unsweetened)
2 T. Vanilla
2 c. Nuts (pecans or walnuts, chopped)
Directions:
Directions:
Melt butter and Velveeta cheese together. Pour melted mixture over the powder sugar, salt, cocoa, vanilla, and chopped nuts. When all is mixed together, pour into pan that has been lined with foil or parchment paper.

Chill fudge for 3 hours before cutting and serve. Enjoy!
Preparation Time:
Preparation Time:
15 Minutes / Cook Time 15 Minutes/ Total 3 hours and 30 minutes

 

 

 

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