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Peanut Blossoms Recipe

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This recipe for Peanut Blossoms, by , is from The Johnston Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Grandpa Baker
Category:
Category:
Ingredients:  
Ingredients:  
3 ½ c. Flour
1 c. Sugar
1 c. Brown Sugar, packed
1 c. Peanut Butter
1 c. Butter
2 eggs
¼ c. Milk
2 t. Vanilla
2 t. Baking Soda
½ t. Salt
1lb. Hershey kisses
Directions:
Directions:
Cream sugars, butter, and peanut butter. Beat in eggs, milk, and vanilla. Sift in flour, soda, and salt. Mix well. Shape into 1” balls. Roll in granulated sugar. Place on ungreased or parchment lined sheets.

Bake at 375º10-12 minutes. Remove from oven and immediately press kiss into top of each cookie.
Number Of Servings:
Number Of Servings:
96

 

 

 

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