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Nana's Famous Punch Recipe

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This recipe for Nana's Famous Punch, by , is from Hylton Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Peggy Lowe

Category:
Category:

Ingredients:  
Ingredients:  
1 64oz. bottle of 100% pineapple juice
1 2L bottle of Candra Dry® Cranberry Ginger Ale
1 64oz. container of Kay's® frozen red fruit punch, slightly thawed
1 qt. container of frozen pineapple sherbet, slightly thawed

Directions:
Directions:
In a large punch bowl, add thawing fruit punch and pineapple sherbet. Pour pineapple juice and cranberry ginger ale. Gently stir. The fruit punch and sherbet will melt.

Personal Notes:
Personal Notes:
If you don't have a large punch bowl, this recipe can easily be cut in half for a smaller punch bowl and/or smaller families.

 

 

 

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