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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Crazy Cake Recipe

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This recipe for Crazy Cake, by , is from Michelle's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Michelle Julson

Category:
Category:

Ingredients:  
Ingredients:  
3 cups flour
2 cups Sugar
2 tsp Baking soda
1 tsp Salt
1/2 cup cocoa
1/2 cup vegetable oil
1 cup water
2 tbsp. vinegar
2 tsp Vanilla

Directions:
Directions:
Pre heat oven to 350
grease well a cake pan

Mix 2 cups sugar and 1/2 cup cocoa together in a mixing bowl.
add 1/2 cup oil and 2 tbsp. vinegar mix well add 3 cups flour and 2 tsp. baking soda and 2 tsp vanilla mix well
pour into cake pan and bake for 35 minutes . best if frosted with Grandma Johnsons' Fudge frosting

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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