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Homemade Chocolate Liqueur Recipe

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This recipe for Homemade Chocolate Liqueur, by , is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jacalyn Macy

Category:
Category:

Ingredients:  
Ingredients:  
2 cups 2 percent milk
7/8 cup unsweetened cocoa (good quality brand)
2/3 cup vodka
1 3/4 cups sugar
1 1/4 cups heavy or whipping cream

Directions:
Directions:
In Instant Pot whisk together the sugar and cocoa, then add the milk and cream combine well.
When the mixture is well-combined, place on saute, (medium heat,) stirring continuously,
Bring to a boil and slow boil for 5 minutes, whisking often.
Remove from heat and let cool.
Once it is cool add the vodka and mix to combine completely.
Pour into a bottle and refrigerate until really cold, about three hours, shake well before serving.

Personal Notes:
Personal Notes:
Will last up to a month in the fridge, shake well before serving.


Nutrition for 4 cups (32 servings)
Calories: 789.51kcal | Carbohydrates: 106.12g | Protein: 9.11g | Fat: 32.44g | Saturated Fat: 20.13g | Cholesterol: 111.33mg | Sodium: 88.95mg | Potassium: 507.68mg | Fiber: 6.25g | Sugar: 93.71g | Vitamin A: 1213.67IU | Vitamin C: 0.68mg | Calcium: 214.03mg | Iron: 2.61mg

 

 

 

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