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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Dairy Bars Recipe

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This recipe for Dairy Bars is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter
½ cup sugar
6 tlb cocoa
1 egg beaten

2 cups crushed graham crackers
1 cup coconut
½ cup crushed walnuts

1½ cups powdered sugar
½ melted butter
1½ tlb milk

8-10 Hershey reg size candy bars
Directions:
Directions:
Melt together the first 4 ingredients then add to mixture the crushed graham crackers, coconut and chopped walnuts
Mix well and pat into a 9x13 pan

Mix together the powdered sugar, 1/2 cup melted butter, and milk
Spread over the frist mixture
Chill for about 1 hour

Melt the Hershey bars and spread on top

Cut into squares
Personal Notes:
Personal Notes:
Had this recipe for years I still have the butter box it came on Lov-It butter

 

 

 

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