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Toffee Bars Recipe

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This recipe for Toffee Bars, by , is from Ralph's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Barbara
Category:
Category:
Ingredients:  
Ingredients:  
½ c. butter
1 c. quick oaks
½ c. packed brown sugar
½ c. flour
½ c. walnuts, chopped
¼ tsp. baking soda
1 (14 oz.) sweetened condensed milk
2 tsp. vanilla
6 oz. semi-sweet chocolate chips
Directions:
Directions:
Heat oven to 350º
Melt 6 T. butter, stir in oats, sugar, flour, nuts, and baking soda. Grease and flour a 9x13 baking dish. Press batter firmly in baking dish. Bake 10-15 minutes or lightly browned. Melt remaining 2 T. butter and add milk. Cook stirring constantly until thick, about 5 minutes. Remove from heat, add vanilla. Pour over crust. Bake 10-15 minutes and remove from oven and immediately top with chocolate chips and gently spread as they begin to melt. cool, chill, and enjoy.
Number Of Servings:
Number Of Servings:
24

 

 

 

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