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Non's Baked Macaroni and Cheese Recipe

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This recipe for Non's Baked Macaroni and Cheese is from The Fuka Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsps. Butter or Margarine
2 Tbsps. Flour
1 tsp. Salt
1 tsp. Dry Mustard
2 ½ cups Milk
2 cups (8 oz.) Shredded Cheese - use mild, sharp or cheddar, your preference
2 cups (8 oz.) Elbow Macaroni
½ cup Seasoned Breadcrumbs
Paprika
Directions:
Directions:
In a saucepan, melt butter. Remove from heat; blend in flour, salt & mustard. Add milk heat stirring constantly, until sauce thickens a little and is smooth. Add 1½ cups of cheese; heat until melted stirring occasionally.

Meanwhile, cook macaroni according to package; drain. Combine with sauce in a 2 qt. casserole dish; top with remaining cheese, breadcrumbs and paprika.

Bake at 375º for about 20 - 25 minutes or until brown & bubbly.

 

 

 

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