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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Hawaiian Haystacks Recipe

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This recipe for Hawaiian Haystacks is from The Covington Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups seasoned chicken broth
¼ cup cornstarch
2 to 3 cups cooked and cubed chicken or turkey
4 cups cooked rice
1 10 oz. pkg frozen petite peas, thawed
5 stalks celery, finely diced
1-2 green peppers, chopped
Whatever onions available chopped or diced
1 8 oz. can unsweetened crushed pineapple or pineapple tidbits
1 8 oz. can Mandarin oranges
1-2 cups Chinese noodles
Other toppings you wish to add
Directions:
Directions:
Combine broth and cornstarch. Cook until thick and clear. Add chicken. Place remaining ingredients in individual bowls. Have guests build their own stack in whatever order they wish with the ingredients given.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 min

 

 

 

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