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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from Ralph's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara

Category:
Category:

Ingredients:  
Ingredients:  
10 c. apples, peeled, cored and sliced, Granny Smith are good
1 c. white sugar
1 T. flour
1 tsp. cinnamon
c. water

1 c. quick cooking oats
1 c. flour
1 c. packed brown sugar
tsp. baking powder
tsp. baking soda
c. butter, melted

Directions:
Directions:
Heat oven to 350
Place apples in 9x13 baking dish. Mix white sugar, 1 T. flour, and cinnamon and sprinkle over apples. Pour water evenly all over the apples. Combine the oats, cup of flour, brown sugar, baking powder, baking soda, and melted butter. Crumble evenly over the apple mixture. Bake 40-45 minutes. Serve over ice cream or just by itself!!

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
Prep 30 minutes, Bake 45 minutes

 

 

 

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