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Emerald Punch Recipe

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This recipe for Emerald Punch, by , is from Ralph's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Barbara
Category:
Category:
Ingredients:  
Ingredients:  
2 - 12 oz. frozen cans limeade
1 - 12 oz. frozen can orange juice
1 - 12 oz. frozen can lemonade
2 - 46 oz. cans pineapple juice
1 - 2 liter bottle of ginger ale
2 qt. ice water
½ box of 6 oz. size lime jello
1 jar maraschino cherries
Directions:
Directions:
Combine all ingredients in a punch bowl.

Make an ice ring make with red cherries frozen within. Float on top
Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
Prep 10 minutes

 

 

 

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