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Banana Bread Recipe

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This recipe for Banana Bread is from Parker House Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C oil
2 C sugar
4 eggs
6 very ripe bananas

4 C flour
1 tsp salt
2 tsp soda
2 1/2 tsp baking powder

1/3 C milk
2 tsp vanilla
Directions:
Directions:
Preheat oven to 350º

Spray 2 large loaf pans with oil

In mixer, cream oil and sugar well
Add 4 eggs and beat well
Peel bananas and throw into the mixer

Combine flour, salt, soda and baking powder
*sift together, to eliminate lumps of soda

Add flour mixture
Add milk and vanilla

Fill loaf pans 3/4 full
Bake for 10 minutes and then turn oven temp down to 325º for another hour or until toothpick inserted comes out clean.

Spread a Tb of butter on each hot loaf.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
1 1/2 hrs
Personal Notes:
Personal Notes:
This is the last banana bread recipe I ever had to try. It's the best.

 

 

 

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