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Chocolate Chip Banana Bars Recipe

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This recipe for Chocolate Chip Banana Bars, by , is from Enrollment Solutions Cookbook, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Brian Phillips


5 very ripe bananas
¾ Cup Brown Sugar
¼ Cup Oil
¼ Cup Milk
2 Eggs

1 ¾ Cup Flour
1 tsp baking soda
½ tsp salt
1 tsp cinnamon
1 Cup Chocolate Chips, divided

1. Preheat Oven to 350 degrees. Spray a 10x10.5 pan with non-stick spray.

2. Peel bananas and mash well. Stir in brown sugar, oil, milk, and eggs until combined.

3. Add in dry ingredients and stir. Fold in ½ of the chocolate chips

4. Spread batter into the prepared pan and sprinkle remaining chips on top. Bake 18-22 mins until a wooden toothpick inserted in center comes out clean.

5. Cool completely and cut into squares.

Personal Notes:
Personal Notes:
Yields 24 bars (if you cut them very small…) Makes about 12 if you make them the size I did. LOL




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