"The belly rules the mind."--Spanish Proverb

HAM SKILLET DINNER Recipe

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This recipe for HAM SKILLET DINNER, by , is from Palmer Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Colleen Hobson

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ham - chunked
1 T. butter
1 T. brown sugar

1 can of cream of mushroom soup
3/4 c. evaporated milk
1/4 c. water
3 c. sliced potatoes
1 c. sliced carrots
1/4 c. diced onion
1/2 tsp. salt
1/8 tsp. pepper

Directions:
Directions:
Brown ham with sugar and butter in an electric skillet and set aside. Add remaining ingredients into skillet and stir all together. Cook on low heat 250* for 25 minutes stirring often. Put ham on top and cook an additional 10 minutes.

 

 

 

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