Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Pound cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pound cake, by , is from Ann's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ann Dean

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter
3 c sugar
5 eggs
3 c cake flour
1 c milk
2 t lemon juice

Directions:
Directions:
Combine butter and sugar. Add eggs.
Add flour and milk
Add lemon juice

Place in cold oven
Heat to 325. Bake 1 hour
Increase temp to 350 Bake 30 minutes

Cool for 10 minutes before taking out of pan

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
Use Bundt pan
Sub for cake flour
Measure 1 c flour Take out 2 T Add 2 T of cornstarch. Do again for other 2 cups needed.
Paula Deenís recipe

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!