"Hunger is the best sauce in the world."--Cervantes

Chocolate Pudding Cake Recipe

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This recipe for Chocolate Pudding Cake, by , is from Grandma Donna's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Medelberg

Category:
Category:

Ingredients:  
Ingredients:  
CAKE
cup sugar
1 cup all-purpose flour
tsp Salt
2 tsp Baking powder
2 T Cocoa
cup Milk
2 T Melted Butter, cooled
1 T Vanilla

TOPPING
cup sugar
cup brown sugar
cup Cocoa
1 cup water or Coffee

Directions:
Directions:
In a 9-inch square baking pan shift sugar, flour, salt, baking powder, and cocoa. Stir in milk, melted butter, and vanilla. Spread batter in pan. Mix topping sugars and cocoa and sprinkle over batter. Pour water over all and bake at 350 for 45 minutes or until the top springs back when lightly touched. Serve warm or cool with ice cream, cream, or sourcream.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
I got this recipe off the side of a sugar package over 10 years ago. Enjoy! Don't forget the ice cream!

 

 

 

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