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Oreo Bark Recipe

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This recipe for Oreo Bark, by , is from Ralph's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. white chocolate chips or white chocolate baking discs
18 cream filled Oreo

Directions:
Directions:
Cover a baking sheet with aluminum foil or waxed paper. Coarsely chop the cookies until they are in small size pieces. Melt white chips and pour into large bowl. add the cookies to the melted white chocolate until they are completely coated. Scrape the candy out onto the baking sheet and spread into a thin even layer. Refrigerate for 30 minutes and then break into irregular pieces or cut into small squares. Store in refrigerator.

Number Of Servings:
Number Of Servings:
10-15
Preparation Time:
Preparation Time:
Prep 20 minutes
Personal Notes:
Personal Notes:
Enjoy!

 

 

 

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