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"Hunger is the best sauce in the world."--Cervantes

Baked Cabbage Recipe

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This recipe for Baked Cabbage is from The Fuka Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Head of Cabbage (about 2 ½ lbs.) - cut into wedges

Cook cabbage in large skillet, covered with 1 cup of water and 1 teaspoon of salt.

Drain well.

MIXTURE
2 Tbsps. Flour
2 Tbsps. Sugar
1 tsp. Salt
⅛ tsp. Pepper
3 Tbsps. Butter or Margarine
1 cup Hot Milk
1 cup Cheddar Cheese, grated
Directions:
Directions:
Arrange cabbage in baking dish. Sprinkle with above mixture, then dot with butter. Pour hot milk over cabbage, sprinkle with cheese.

Bake uncovered for 35 minutes at 350º.

 

 

 

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