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Triple Fudge Cake Recipe

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This recipe for Triple Fudge Cake, by , is from The Fuka Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Fuka

Category:
Category:

Ingredients:  
Ingredients:  
1 (4 oz.) package Chocolate Pudding (NOT instant)
2 cups Milk
1 box Devil's Food Cake Mix
1 cup Semi-Sweet Chocolate Chips
1 cup Walnuts, chopped

Directions:
Directions:
In a two-quart saucepan, combine pudding and milk. Cook over medium heat, stirring constantly until pudding comes to boil. Remove from heat and add cake mix. Stir until well blended.

Spread into a 13x9 inch greased and floured cake pan. Sprinkle with chocolate chips and nuts. Bake 25-30 minutes at 350. Remove from oven. Cool completely before cutting.

 

 

 

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