Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Big Batch Bloody Mary's Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Big Batch Bloody Mary's is from All in the Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
46 oz V-8 vegetable juice (one large can)
92 oz tomato juice (2 large cans)
1 Tbsp celery seed
3 Tbsp Worcestershire sauce
¼ cup soy sauce
2 tsp salt
½ tsp pepper
¼ lemon juice
½ Tbsp Tabasco sauce
1 fifth plus 1 cup vodka
Directions:
Directions:
Put celery seed in cheesecloth bag. Mix remaining ingredients. Add celery seed in bag. Refrigerate for one week, stirring every day. When ready to serve, remove celery seed.
Personal Notes:
Personal Notes:
Sounds like a perfect thing for a brunch--a Bloody Mary bar. Include all kinds of ingredients people can add to their drink--like beef stick stirrers, etc.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

50W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!