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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Hawaiian Hay Stacks /Chinese Sundae Recipe

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This recipe for Hawaiian Hay Stacks /Chinese Sundae is from CHERISHED FAMILY RECIPES FROM HOME, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup Cooked Rice
1 cup Cubed Chicken breast
¼ cup Green onions, chopped
1 can pineapple chunks
1 package Dry Chinese noodles
2 cup Chicken gravy, Made from chicken broth
1 bag Frozen peas, or corn or any other vegetable you like
Directions:
Directions:
Put rice onto cook and then start chicken to a boil. Save broth when done and set aside. Cut chicken breast into cubes and set aside. Make gravy out of broth. When rice is done, layer like a haystack on plate. Suggested layers: Rice, chicken, green onions,
gravy, frozen peas, pineapple & noodles. Great one on a cold winter night!

 

 

 

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