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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Original Sweet Potato Soufflé Recipe

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This recipe for Original Sweet Potato Soufflé is from CHERISHED FAMILY RECIPES FROM HOME, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large Cans yams, drained and mashed
1 cup Sugar
½ cup Milk
½ teaspoon Cinnamon
⅓ stick butter or margarine

Topping:
1 cup Brown sugar
½ cup Flour
⅓ cup Butter or margarine
1 Pack pecans
Directions:
Directions:
Combine first 5 ingredients in large bowl. Mix with electric mixer until well blended and spread into baking pan. Sprinkle topping on mixture and bake at 350°F for 35-40 minutes.
Personal Notes:
Personal Notes:
I like to use fresh yams and cook them up to use in this recipe

*This recipe came from my Aunt Shirley. This quickly came to be a favorite among my family and friends the minute Shirley introduced it. It is now a holiday favorite that is an absolute must. Also great as side for fried chicken!

 

 

 

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