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Wedding Frosting Recipe

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This recipe for Wedding Frosting is from The Grimballs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 t vanilla, clear
1 t light karo
¼ t salt
¾ c Crisco or butter
¼ c water (use only 2 T if making for roses)
1 lb powdered sugar (sift if lumpy)
Directions:
Directions:
Cream the first 5 ingredients on low. Blend in sugar slowly. Should take 5 minutes. Use #1 setting on mixer – never higher (if making roses because you do not want to incorporate air).
Personal Notes:
Personal Notes:
Momma decorated some amazing cakes back in the day. She was so very talented. Not only were they beautiful but they were delicious as well. We were very lucky to be blessed with her talents.

 

 

 

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