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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Caramels Recipe

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This recipe for Caramels is from The Covington Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
1 cup brown sugar
1 cup white sugar
1 cup light corn syrup
1 14 oz can sweetened condensed milk
dash of salt

Directions:
Directions:
Combine ingredients in heavy pan. Cook over medium heat, stirring constantly with wooden spoon. Keep at rolling boil and cook till soft ball forms in cold water, about 15 minutes. Pour into buttered 7x 11 pan. Cool then cut into squares and wrap each piece in wax paper. Makes 75 pieces of candy.

Number Of Servings:
Number Of Servings:
75 pieces.

 

 

 

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