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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Korean Ribs Recipe

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This recipe for Korean Ribs is from Enjoy Life to the Fullest, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 Cup Soy Sauce
3/4 Cup Water
3 tbsp. White Vinegar
2 tbsp. White Sugar
1/4 Cup Dark Brown Sugar
1 tbsp. Pepper
2 tbsp. Sesame Oil
1/4 Cup Minced Garlic
1/2 Onion minced
3 lbs. . Short Ribs
Directions:
Directions:
Pour soy sauce, water, vinegar into a non-metallic bowel
Wisk in sugar, pepper, sesame oil, garlic and onions.
Make sure sugars dissolv
Submerge ribs
Refrigerate 7 to 12 hours
BBQ ribs

 

 

 

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