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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cornbread Recipe

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This recipe for Cornbread is from Cooking Cousins , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tsp baking powder
1 c cornmeal
1 c flour
2 eggs
1 c milk
3/4 tsp salt
1/4 c sugar
4 tbsp vegetable oil
Directions:
Directions:
Preheat oven to 425º In a medium bowl, stir together all dry ingredients. In a small bowl, beat together the remaining ingredients. Pour liquid into dry mix. Stir until just moistened.

Pour batter into greased 8" baking pan and bake for 20-25 minutes or until light brown. Let it cool and cut into serving pieces.

 

 

 

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