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Carrot Fries Recipe

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This recipe for Carrot Fries is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. peeled Carrots, sliced into fry strips.
zero-calorie cooking spray
1 tbsp. fresh rosemary, ground salt, and pepper.
Directions:
Directions:
Preheat the oven (or Air fryer) to 425º F. Spray carrots with the cooking spray and then mix with the Rosemary, salt, and pepper. Separate the carrots onto a sprayed baking sheet and bake for about 20 minutes or until crispy, flipping them frequently. If you are doing it in an air fryer make sure you shake them every few minutes.

 

 

 

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