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Dried Apple Pie Recipe

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This recipe for Dried Apple Pie is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups dried apples
2 1/2 cups apple juice or apple cider
3/4 cup sugar
1 tsp cinnamon
2 tbsp flour
1/4 tsp nutmeg
1/4 tsp salt
Directions:
Directions:
Heat juice to a boil and pour over dried apples. Let stand for 1 hour. Cook apples in juice for 10 to 15 minutes or until tender. Stir remaining ingredients together. Add to apples and mix well. Pour into prepared crust. Top with 2nd crust. Brush with milk and sprinkle with sugar. Bake 400 degrees for 50 minutes or until done.

 

 

 

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