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Oysters-a-la-Cameron Recipe

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This recipe for Oysters-a-la-Cameron is from The Grimballs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dozen raw oysters
½ lb crab meat
5 large shrimp, chopped
½ c bread crumbs
4 slices American cheese
2 T butter
1 med onion, chopped
¼ t red pepper
1 sm can cream
2 T cornstarch
Directions:
Directions:
Combine last six ingredients to make cheese sauce and heat to simmer. Add crab and chopped shrimp and simmer until thickened. Drop raw oysters in sauce and let simmer until oysters are puffy. Set oysters in individual half oyster shells and place in casserole. Pour sauce over oysters and sprinkle with bread crumbs.

Bake in 350 deg F oven only until heated through.

 

 

 

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