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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Mocha Cake Recipe

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This recipe for Mocha Cake is from Cooking Cousins , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c butter or margarine
2 c flour
1-2/3 c sugar
2/3 c cocoa
1-1/3 c strong coffee
3 eggs
1 tsp vanilla
1-1/4 tsp baking soda
1/4 tsp baking powder
Directions:
Directions:
Combine butter, sugar, eggs and vanilla. Beat high speed for 3 min. Combine flour, cocoa, baking soda, baking powder and salt, add alternating with coffee to creamed mixture. Blend just until combined. Pour into 2 greased and cocoa dusted 9" cake pans. Bake at 350º for 30-35 minutes. Frost with a cocoa fudge frosting.

 

 

 

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