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HAMBURGER AND SUMMER SQUASH Recipe

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This recipe for HAMBURGER AND SUMMER SQUASH is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 small onion chopped
1 cup macaroni- uncooked
2 cans cream of mushroom soup
1-2 summer squash, crookneck, patty pan, zucchini etc.
Grated cheese
optional:
corn green chili
mushrooms
Directions:
Directions:
Brown hamburger in a skillet, drain, add onions and sauté, while this is cooking prepare macaroni- cover with water in a saucepan and boil 7-10 minutes and drain.
Add your favorite summer squash- yellow, zucchini, patty pan etc. quarter and slice. Sauté until almost done. Add a little olive oil if needed. Now add 2 cans cream of mushroom soup, drained macaroni and top with cheese.
Personal Notes:
Personal Notes:
This was a favorite summertime dish at the Lee & Jean McCray house, Kellee added the macaroni to make it a little more filling.

 

 

 

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