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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Sheila Smith (Andrew's Mom) Mac and Cheese Recipe

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This recipe for Sheila Smith (Andrew's Mom) Mac and Cheese is from Country Cooking in Honor of Guh,Granny, Mamaw & Boopie, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups milk
1 stick butter
1 onion chopped
2 cloves garlic mashed with 2 tsp salt
1 large block Velvet cheese, cubed
2 cups shredded cheddar cheese
pepper to taste
1 llb elbow macaroni cooked per pkg directions
Directions:
Directions:
In large glass or ceramic bowl, place butter, garlic, onion, and cook in microwave on high for about 5 minutes till translucent. Add milk, cubed Velvet and microwave stirring every 2 minutes. Stir in cooked macaroni and 1 cup shredded cheese. Place in greased casserole and cover with remaining cheese. Bake at 350 till bubbly (about 30 minutes).
Personal Notes:
Personal Notes:
This delicious recipes was created by Andrew's mom. Yummy!

 

 

 

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