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Cracked Molasses Cookies Recipe

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This recipe for Cracked Molasses Cookies is from The Bielawski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
½ cup butter
¼ cup molasses
1 egg
2 ¼ cup flour
2 tsp baking soda
1 tsp cinnamon
½ tsp ginger
½ tsp salt
Directions:
Directions:
Cream butter and sugar. Add molasses and egg, beat lightly. Mix in dry ingredients. Cover, chill in fridge one hour.

Preheat oven to 350º. Pinch dough into 1-inch pieces and roll into balls. Roll balls in sugar and space about 2 inches apart on a baking sheet. Flatten the balls with a cup, lightly sprinkle more sugar as desired.

Bake for roughly 8 minutes or until cookies are slightly golden and cracked at the top.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
1.5-2 hours
Personal Notes:
Personal Notes:
Recipe originally called "Grandma Hartman's Molasses Cookies" from Josephine in Nashville.

2316 12th Ave South
Nashville, TN 37204

 

 

 

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