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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Zucchini Bread Recipe

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This recipe for Zucchini Bread is from Cooking Cousins , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup oil
1-2/3 cups sugar
1/3 cup brown sugar
2 cup grated peeled zucchini
2 tsp vanilla
3 cups flour
1 tsp baking soda
1 tsp salt
3 tsp cinnamon
1/4 tsp baking powder
1/2 cup nuts
Directions:
Directions:
Sift dry ingredients together and set aside. Beat eggs until light and then add the oil and vanilla. Gradually add the dry mix to this with the zucchini. Divide the batter into 2 greased and floured loaf pans.

Bake at 325º for 1 hour

 

 

 

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