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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mother's Stew Recipe

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This recipe for Mother's Stew is from Mimi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1# ground beef
1 large onion, chopped
1 pack taco seasoning
1 pack Hidden Valley ranch dressing mix
16 oz pinto beans
16 oz chili beans
16 oz corn
16 oz stewed tomato
16 oz Rotel tomatoes mild
Directions:
Directions:
Brown beef together with the onion.
Drain the beef and add to pot.
Stir in the other ingredients and cook down until tender.

 

 

 

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