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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Banana Bread Recipe

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This recipe for Banana Bread is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup butter
1½ cup sugar
2 large eggs
5 large bananas
1½ tsp. baking soda
½ tsp. salt
3 cup flour
Directions:
Directions:
Cream butter and sugar. Add eggs and mix together. Mash bananas in a separate bowl. Mix baking soda with bananas. Add banana mixture to the butter/sugar mixture. Add salt and flour and mix together. Pour into 2 greased loaf pans. Bake at 350º for 1 hour. The bake time is shorter for the smaller loaves. The mini loaf only bakes for about 45 minutes. These usually bake in 20-25 minutes.
Number Of Servings:
Number Of Servings:
2 regular sized loafs, 3-4 small loaf pans, or 5 mini loaf pans

 

 

 

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