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Chocolate Cherry Bars Recipe

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This recipe for Chocolate Cherry Bars is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake Bars
1 (18.25-oz.) pkg. Devil's Food cake mix
1 (21-oz.) can cherry pie filling
1 teaspoon almond extract
3 eggs, beaten

Frosting
1 cup sugar
⅓ cup milk
5 tablespoons margarine or butter
1 cup semisweet chocolate chips
Directions:
Directions:
Heat oven to 350°F. Grease and flour 15x10x1-inch baking pan or 13x9-inch pan. In a large bowl, combine all cake bar ingredients; stir until well blended. Pour into greased and floured pan. Bake at 350°F. until a toothpick inserted in the center comes out clean. For a 15x10x1-inch pan, bake 20 to 30 minutes; for a 13x9-inch pan, bake 25 to 35 minutes. In a small saucepan, combine sugar, milk, and margarine. Bring to a boil. Boil 1 minute, stirring constantly. Remove from heat; stir in chocolate chips until smooth. Pour and spread over warm bars. Cool 1 1/4 hours or until completely cooled. Cut into bars.

 

 

 

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