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Slow Cooker Cream Cheese Chicken Chili Recipe

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This recipe for Slow Cooker Cream Cheese Chicken Chili is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breasts
1 can of black beans
1 can of corn, undrained
1 10 oz. can rotel tomatoes with green chilis undrained
1 package ranch dressing mix
1 tsp. cumin
1 Tbsp. chili powder
1 tsp onion powder
1/2 cup water
1 8 oz package of cream cheese
Directions:
Directions:
Combine all ingredients in the crockpot (but leave out the cream cheese) and mix it all together. Add the cream cheese on top. Cook on low for 6-8 hours. Once done cooking stir and shred the chicken. Enjoy!!!

 

 

 

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