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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Banana Pudding Recipe

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This recipe for Banana Pudding is from Julie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ea 14 oz can sweetened condensed milk
1 1/2 c cold water
1 ea 4 oz pkg instant vanilla pudding
2 c whipping cream, whipped
3 medium bananas, sliced and dipped in lemon concentrate
36 vanilla wafers
Directions:
Directions:
Combine milk and water. Add pudding mix and beat well. Chill for 5 minutes. Fold in whipped cream. Layer 1 c pudding, top with wafers and then bananas. Repeat. End with a layer of pudding. Keep refrigerated.
Personal Notes:
Personal Notes:
Not everyone likes the vanilla wafers - can leave those out.

 

 

 

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