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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Easy Cheesy Lasagna Recipe

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This recipe for Easy Cheesy Lasagna is from Nana's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Italian Sausage

4 c pasta sauce

9 no boil lasagna sheets

4 c ricotta

1 egg

1 tsp basil

1/4 c grated Parmesan Cheese

3 c grated mozzarella cheese
Directions:
Directions:
In medium saucepan, cook sausage, add pasta sauce and heat thoroughly.

In medium bowl, combine ricotta, egg, basil and parmesan cheese.

Spread 1 cup of sauce in bottom of 9X13 (sprayed with pam) pan. Place 3 sheets of past on top of sauce. Spread 2 cups of cheese mixture over pasta. Top with 1 cup meat mixture. Sprinkle 1 cup mozzarella cheese. Repeat. Top with Remaining pasta sheets and sauce.

Cover with foil and bake at 350ºF for 1 hour. Uncover, top with remaining cheese and bake an additional 15 minutes.

 

 

 

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