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French Toast Casserole Recipe

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This recipe for French Toast Casserole is from Sue's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 tsp cinnamon
1 cup light brown sugar
12 slices white bread
1 1/2 cup milk
5 eggs
Directions:
Directions:
Melt butter. Stir in brown sugar and cinnamon. Pour mixture into 9 x 13 pan. Put bread on top in a double layer. Beat eggs and milk together. Pour over bread. Refrigerate overnight. Bake uncovered for 45 minutes at 350 degrees.

 

 

 

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