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Breakfast Oats and Apples Recipe

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This recipe for Breakfast Oats and Apples is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 baking apples (about 3-1/2 pounds), peeled and sliced
1/2 to 1 cup chopped pecans
3/4 cup raisins
1/2 cup butter, melted
1/3 cup sugar
1/4 cup old-fashioned oats
2 tablespoons lemon juice
1/4 teaspoon ground cinnamon
Directions:
Directions:
Combine all ingredients in a 1-1/2-qt. slow cooker. Cook on high heat for 3 hours, stirring occasionally. Serve warm with waffles, pancakes or yogurt.
Number Of Servings:
Number Of Servings:
5 cups
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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